why make this recipe
The TikTok Egg Boil Recipe is a fun and tasty way to enjoy a variety of flavors all in one pot. It brings together hearty ingredients like eggs, potatoes, corn, and sausage, all seasoned with a rich and spicy sauce. This recipe is perfect for gatherings or family dinners, as it’s easy to make and can feed a crowd. Plus, who doesn’t love a one-pot meal that’s both comforting and packed with flavor?
how to make TikTok Egg Boil
Ingredients:
- Large Eggs: 12
- Baby Red Potatoes: 1.5 lbs (about 680g), halved or quartered depending on size
- Smoked Sausage: 14 oz (about 400g), preferably Andouille or Kielbasa, sliced into ½-inch thick rounds
- Corn on the Cob: 4 ears, shucked and broken in half
- Water: 1 gallon (about 4 liters), for boiling
- Salt: 2 tablespoons, for the boiling water
- Bay Leaves: 2
- Unsalted Butter: 2 sticks (1 cup or 226g)
- Garlic: 2 whole heads, finely minced (yes, two heads!)
- Yellow Onion: 1 medium, finely diced
- Cajun Seasoning: 3 tablespoons (use a high-quality brand like Slap Ya Mama or Tony Chachere’s)
- Old Bay Seasoning: 2 tablespoons
- Smoked Paprika: 1 tablespoon
- Cayenne Pepper: 1 to 2 teaspoons (adjust to your heat preference)
- Lemon Pepper: 1 tablespoon
- Light Brown Sugar: 1 tablespoon, packed
- Red Pepper Flakes: 1 teaspoon (optional, for extra heat)
- Worcestershire Sauce: 1 tablespoon
- Hot Sauce: 2 tablespoons (such as Frank’s RedHot or your favorite Louisiana-style hot sauce)
- Chicken Broth or Boiling Water: ½ cup, reserved from the pot
- Fresh Lemon Juice: From 1 large lemon
Directions:
- Wash the baby red potatoes thoroughly. Cut any larger ones in half or quarters so they are all roughly the same size. This helps with even cooking.
- Slice your smoked sausage into ½-inch thick rounds. This size is perfect for browning and absorbing flavor.
- Shuck the corn and remove all the silk. Break each ear in half to fit in the pot and serve better.
- Finely dice the yellow onion and mince the garlic. A garlic press can save time, but a knife gives a good minced texture.
- In a large stockpot (at least 8 quarts), bring 1 gallon of water, 2 tablespoons of salt, and 2 bay leaves to a rolling boil.
- Add the prepared potatoes to the boiling water and cook for about 10-12 minutes until they are almost fork-tender.
- After the potatoes, add the corn halves and sliced sausage to the pot. Boil for another 5-7 minutes.
- Carefully lower the 12 eggs into the boiling water. Use a slotted spoon to prevent cracking. Cook for 9 minutes for a firm yolk or 10-11 minutes for fully hard-boiled eggs.
- While the eggs are boiling, fill a large bowl with ice and cold water.
- Once the timer goes off, use a slotted spoon to remove the eggs and place them in the ice bath for at least 5 minutes.
- Remove the potatoes, corn, and sausage into a heat-proof bowl, and reserve about 1 cup of the boiling water.
- Once cooled, peel the eggs and add them to the bowl with the other ingredients.
- In a skillet over medium heat, melt the two sticks of butter.
- Add the diced onion and cook until soft and translucent, about 4-5 minutes. Then, add the minced garlic for another 60 seconds.
- Reduce the heat to medium-low and add all the dry seasonings. Stir constantly for 1-2 minutes to bloom the spices.
- Pour in the Worcestershire sauce, hot sauce, and lemon juice. Stir well.
- Slowly whisk in the ½ cup of reserved boiling water to create a smooth sauce. Let it simmer for 3-5 minutes.
- Pour the sauce over the bowl of eggs, potatoes, corn, and sausage, tossing gently to coat everything.
- Let the mixture sit for 5-10 minutes to soak up the flavors before serving.
how to serve TikTok Egg Boil
Serve the TikTok Egg Boil in a large bowl or platter. You can garnish it with extra lemon slices or fresh herbs like parsley. This dish is perfect for casual family meals or parties, and it’s easy for everyone to help themselves.
how to store TikTok Egg Boil
You can store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or on the stove, adding a splash of water or broth to keep it from drying out.
tips to make TikTok Egg Boil
- Be careful not to overcook the eggs; timing is key for perfect yolks.
- Adjust the spices to your liking. If you prefer less heat, reduce the cayenne and red pepper flakes.
- For an added touch, sprinkle some fresh herbs on top before serving.
variation (if any)
Feel free to swap in different proteins like shrimp or crab instead of sausage. You can also add other vegetables, such as broccoli or bell peppers, for extra flavor and nutrition.
FAQs
1. Can I make this recipe ahead of time?
Yes, you can prepare all the ingredients in advance and cook them just before serving for the best flavor.
2. What can I do with leftover sauce?
Use it as a flavorful base for pasta, drizzle it over grilled vegetables, or save it for dipping.
3. Can I freeze the TikTok Egg Boil?
It’s best enjoyed fresh, but you can freeze individual components like the sausage and potatoes. The eggs don’t freeze well, so it’s recommended to eat them fresh.