why make this recipe
A Sourdough Breakfast Sandwich with Bacon and Cheese is a delicious way to start your day. The combination of crispy bacon, gooey cheese, and creamy eggs on flavorful sourdough bread makes for a tasty treat. It’s not just filling; it’s easy to make and perfect for breakfast or brunch.
how to make Sourdough Breakfast Sandwich with Bacon and Cheese
Ingredients:
- Sourdough bread slices
- Bacon
- Eggs
- Cheese slices (your choice)
- Butter
- Salt
- Pepper
Directions:
Start by cooking the bacon in a skillet until crispy. Set it aside on a paper towel to drain excess oil. In the same skillet, toast the sourdough bread slices with a slather of butter until golden brown. Fry the eggs sunny-side-up or scrambled, seasoned with salt and pepper. Place a slice of cheese on each bread slice to let it melt slightly. Assemble your sandwich by layering bacon and eggs between the cheesy sourdough slices. Press the sandwich gently and grill it for a minute to achieve a crispy exterior and gooey interior.
how to serve Sourdough Breakfast Sandwich with Bacon and Cheese
Serve your Sourdough Breakfast Sandwich warm. You can slice it in half for easier eating or serve it whole with a side of fresh fruit or hash browns. A cup of coffee or orange juice would pair perfectly as well.
how to store Sourdough Breakfast Sandwich with Bacon and Cheese
If you have any leftovers, you can store the sandwich in an airtight container in the fridge for up to two days. Reheat it in a skillet or microwave before eating.
tips to make Sourdough Breakfast Sandwich with Bacon and Cheese
- Use fresh sourdough bread for the best flavor and texture.
- Feel free to add veggies like spinach or tomatoes for more nutrients.
- Experiment with different types of cheese for various flavors.
- Don’t rush the toasting; a golden brown slice enhances the sandwich.
variation
You can switch out the bacon for turkey bacon or sausage for a different taste. For a vegetarian option, try adding avocado or grilled mushrooms instead of meat.
FAQs
1. Can I use different types of bread?
Yes, you can use other breads like whole wheat or rye if you prefer.
2. Can I make this sandwich ahead of time?
You can prepare the ingredients ahead and assemble the sandwich in the morning for a quick breakfast.
3. What can I add to make it spicier?
Add hot sauce or pepper jack cheese for a kick of heat.