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Homemade Hillbilly fish fry seasonings recipe in a jar with fresh fish ready to fry

Easy Hillbilly Fish Fry Seasonings Recipe

This Hillbilly Fish Fry Seasonings Recipe is the perfect blend of Southern and Appalachian flavors, ideal for fried fish and other seafood dishes. It's a simple, easy-to-make seasoning mix that brings out the best in your fish, whether you're frying, grilling, or baking. This recipe is customizable, allowing you to adjust the spice level to your liking. Create the perfect crispy fish with this versatile seasoning!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Side Dish
Cuisine American
Servings 2
Calories 25 kcal

Equipment

  • Large mixing bowl
  • Measuring Spoons
  • Airtight storage container (for storing seasoning mix)
  • Whisk or spoon (for mixing)

Ingredients
  

  • 1 cup cornmeal
  • ½ cup all-purpose flour
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • ½ tsp cayenne pepper
  • 1 tsp salt
  • ½ tsp black pepper

Instructions
 

  • In a large bowl, combine cornmeal, flour, paprika, garlic powder, cayenne pepper, salt, and black pepper.
  • Mix thoroughly until all ingredients are evenly distributed.
  • If using optional ingredients, stir them into the mixture for added depth of flavor.
  • Store the seasoning in an airtight container.